Seattle has no shortage of excellent food trucks that park themselves in various locations in the city every day. If New Orleans Creole food is your thing, Where Ya At Matt is where ya need to be at!
Chef Matthew Lewis grew up in New Orleans and started the “hippest, coolest food truck in Seattle” last year to bring a little bit of his hometown food to the streets of Seattle. Whether it is Creole favorites like jambalaya or gumbo, or po’boys and crawfish, Matt serves up some of the tastiest grub in town. Be sure to finish it off with a sugar-coated beignet.